How to make Corn Salad
Here we recommend you the easiest and tasty way to add Corn in your diet plan in the form of healthy Salad.
Preparation Time: 15 mins
Cooking Time: 2 mins
Servings for: 3
Ingredients to make crunchy Corn Salad:
1 ½ cup corn kernels (frozen)
1 medium sized onion chopped
1 medium sized tomato chopped
1 cucumber chopped
1 tbsp lemon juice
1 tbsp olive oil (optional) or can use melted butter
1 tsp chat masala
1 tsp garam masala
½ tsp chilly powder
½ tsp chilly sauce (if you like it spicy)
Fresh coriander for garnish.
Salt to taste
How to make Corn Salad:
- Take a deep bowl for mixing all ingredients. Put corn kernels, onion, tomato, cucumber in to the bowl and mix well.
- Now add lemon juice, salt, chat masala, garam masala, chilly powder and chilly sauce and mix it well.
- Transfer it to the salad dish. Garnish with some coriander leaves and serve.
Note: you can also serve this Corn Salad in to a papad cone. In that case you have to mix Salt at the time of serving.
